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Bacon Cinnamon Rolls - Daily's Bacon

The aroma from this sweet and savory cinnamon roll will draw a crowd. Better make a double batch - they'll go fast!


  • 1 tube Cinnamon Rolls

  • 12-15 slices Daily’s Thick Cut Bacon, fully cooked


  1. Preheat oven to 350 degrees. Open tube of cinnamon rolls.

  2. Unravel each cinnamon roll, and place 2-3 slices of bacon on each dough slice. Roll the cinnamon roll back up.

  3. Place each roll on a baking sheet lined with parchment paper. Bake according to the packaged directions. Enjoy!

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